| Customization: | Available |
|---|---|
| Certification: | BRC, ISO, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
|
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Betaine Anhydrous(TMG)
Betaine anhydrous is a chemical that occurs naturally in the body. It can also be found in foods such as beets, spinach, cereals, seafood, and wine.
Betaine anhydrous helps the body to process a chemical called homocysteine. Homocysteine is involved in the normal function of many different parts of the body, including blood, bones, eyes, heart, muscles, nerves, and the brain. Betaine anhydrous prevents the buildup of homocysteine in the blood. A specific betaine anhydrous prescription product (Cystadane) is FDA-approved for the treatment of high urine levels of homocysteine (homocystinuria). People also use non-prescription betaine anhydrous supplements for reducing blood and urine homocysteine levels, athletic performance, depression, dry mouth, and many other purposes, but there is no good scientific evidence to support most of these uses. Functions Anhydrous betaine has shown a series of positive effects in anti-aging, and the following is a detailed explanation of its anti-aging effects: 1. Antioxidant and free radical scavenging 2. Regulate cell osmotic pressure and maintain cell function 3. Promote fat metabolism and maintain good health 4. Regulate your water balance 5. Other potential anti-aging effects However, it should be noted that proper intake of betaine can also play an antioxidant and anti-aging role. However, excessive intake may cause allergic reactions such as rashes, and may even cause uncomfortable symptoms such as nausea, diarrhea, and dizziness. Therefore, when eating anhydrous betaine, be sure to pay attention to the right amount. Application 1. As the raw materials of drugs, it is mainly used in pharmaceutical field;
2. As active ingredients of health products, it is mainly used in health product industry;
3. As food industry |
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Product Name
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Main Component Content | Product Name | Main Component Content |
| 5-HTP | HPLC: 5-HTP≥99.0% | Acai P.E. | UV: Polyphenols≥2.5% |
|
Apigenin
|
HPLC: Apigenin≥99.0% | Aframomum Melegueta P.E. | HPLC: 6-Paradol≥10.0% |
| Arbutin | HPLC: Arbutin≥98.0% | American Ginseng P.E. | HPLC/UV: Ginsenosides 10.0%~20.0% |
| Aloe Emodin | 138112-76-2 | Amla P.E. | UV: Tannis≥10.0% |
| Arbutin | HPLC: Arbutin≥98.0% | Andrographis Paniculate P.E. | HPLC: Andrographolide 10.0%, 50.0%, 98.0% |
| Artemisinine | HPLC: Artemisinine≥98.0% | Angelica P.E | HPLC: Ligustilide≥1.0% |
| Berberine Hydrochloride | HPLC: Berberine Hydrochloride≥97.0% | Artichoke P.E | 4:1,10:1 |
| Chrysin | HPLC: Chrysin≥98.0% | Ashwagandha P.E. | HPLC: Withanolides≥2.5% |
| Curcumin | HPLC: Curcumin≥95.0% | Astragalus P.E. | UV: Polysacchrides 20.0%, 40.0%;70%. |
| Diosgenin | HPLC: Diosgenin≥98.0% | Banaba Leaf P.E. | HPLC: Corosolic acid≥2.5% |
| Dihydromyricetin | HPLC: Dihydromyricetin≥98.0% | Bacopa Monnieri P.E. | HPLC/UV: Bacopasides≥50.0% |
| Daidzein | HPLC: Daidzein≥98.0% | Bilberry P.E | UV: Anthocyanins≥25.0%; HPLC: Anthocyanosides 32.4%~39.8% |
| Diosmin | HPLC: Diosmin≥95.0% | Bitter Melon P.E. | UV/HPLC: Charantin≥1.0%, Total Saponins≥ 10.0% |
| Diosmetin | HPLC: Diosmetin≥99.0% | Black Cohosh P.E. | HPLC: Triterpenes 2.5%, 5.0%, 8.0% |
| D-Mannose | HPLC: D-Mannose≥99.0% | Black Ginger P.E | UV: Anthocyanins>5.0% |
| EGCG | HPLC: EGCG≥99.0% | Cactus P.E. | UV: Flavones≥ 2.0% |
| Fisetin | HPLC: Fisetin≥98.0% | Cat's Claw P.E. | UV: Polyphenols≥3.0% |
| Genistein | HPLC: Genisten≥98.0% | Ceylon Cinnamon P.E. | UV: Polyphenols≥10.0% |
| L Glutathione Reduced | HPLC: Glutathione≥98.0% | Chamomile P.E. | HPLC: Total Apigenin≥1.2% |
| Hesperidin | HPLC: Hesperidin 90.0%, 95.0%, 98.0% | Chasteberry P.E. | UV: Flavones≥5.0% |
| Hesperitin | HPLC: Hesperitin≥98.0% | Cinnamon Bark P.E. | UV: Polyphenols 8.0%, 30.0% |
| Honokiol | HPLC: Honokiol≥98.0% | Cissus Quadrangularis P.E. | UV: Total Steroidal Ketone 15.0%, 25.0% |
| Huperzine A | HPLC: Huperzine A≥99.0% | Cistanche P.E. | UV: Polyphenols≥18.0% |
| Icariin | HPLC: Icariin≥98.0% | Coleus Forskohli P.E. | HPLC: Forskolin 10.0%, 20.0% |
| Inositol | HPLC: Inositol≥98.0% | Cranberry P.E. | UV: PAC 6.0%, 10.0%, 25.0% |
| Isoquercetin | HPLC: Isoquercetin≥98.0% | Dandelion P.E. | UV: Flavones 3.0%, 5.0% |
| L-dopa | Titrimetry: L-dopa≥98.0% | Devil's Claw P.E. | HPLC: Harpagoside 2.5%, 5.0%, 10.0% |
| Kaempferol | HPLC: Kaempferol≥98.0% | Elderberry P.E. | UV: Anthocyanins≥5.0% |
| Magnolol | HPLC: Magnolol≥98.0% | Epimedium P.E. | HPLC: Icariin 10.0%, 20.0%, 50.0%, 98.0% |
| Naringin | HPLC: Naringin≥98.0% | Feverfew P.E. | HPLC: Parthenolide≥0.8% |
| Neohesperidin | HPLC: Neohesperidin≥98.0% | Flaxseed P.E. | HPLC: Secoisolariciresinol Diglucoside 20.0%, 40.0% |
| Naringenin | HPLC: Naringenin≥98.0% | Garlic P.E. | HPLC: Allicin≥1.0% |
| Oleuropein | HPLC: Oleuroppein≥98.0% | Garcinia Camnogia P.E | HPLC: Hydroxycitric Acid (HCA) 50.0%, 60.0% |
| Piperine | HPLC: Piperine≥98.0% | Giant Knotweed P.E. | HPLC: Resveratrol 20.0%, 50.0%, 98.0% |
| Pterostilbene | HPLC: Pterostilbene≥98.0% | Ginger P.E. | HPLC: Gingerol 5.0%, 10.0%, 20.0%, 30.0%, 40.0% |
| Quercetin | HPLC: Quercetin≥95.0% | Gingko Biloba P.E. | HPLC: Flavones/Lactones (24/6), Standard: USP, EP, CP |
| Resveratrol | HPLC: Resveratrol≥98.0% | Ginseng Root P.E. | UV/HPLC: Ginsenosides 10.0%, 20.0% |
| Rutin | NF11, DAB10, EP8 | Ginseng Leaf P.E. | UV: Ginsenosides 80.0%; HPLC: Ginsenosides 40.0% |
| Yohimbine HCL | HPLC: Yohimbine HCl≥98.0% | Gotu Kola P.E. | HPLC: Asiaticoside 10.0%, 20.0% |
| Grape Seed P.E. | UV: Proanthocyanidins≥95.0%; HPLC: OPC≥30.0% | Green Coffee Bean P.E. | HPLC: Chlorogenic Acids≥50.0% |
| Green Tea P.E. | UV: Polyphenols 90.0%, 98.0% EGCG 45.0%, 50.0% | Goji Berry P.E. | UV: Polysacchrides 10.0%, 20.0%, 40.0%, 50.0% |
| Guarana P.E. | HPLC: Total alkaloids≥10.0%, Caffeinine 10.0%, 20.0% | Gymnema P.E. | TT: Gymnemic Acids 25.0%, 75.0% |
| Gynostemma Pentaphyllum P.E. | UV: Gypenosides≥80.0% | Hawthorn Berry P.E. | UV: Flavones≥2.0% |
| Hops P.E. | HPLC: Xanthohumol≥5.0% | Huperzia Serrata P.E. | HPLC: Huperzine A 1.0%, 5.0% |
| Kava P.E. | HPLC: Kakalactones≥30.0% | Kelp P.E. | UV: Polysacchrides≥20.0% |
| Kola Nut P.E. | HPLC: Cafe10.0%, 20.0% | Konjac P.E. | UV: Glucomannan ≥90.0% |
| Kudzu Root P.E. | UV/HPLC: Isoflavones 40.0%, 80.0% | Lemon Balm P.E. | HPLC: Hydroxycinnamic Derivates≥10.0% |
| Luo Han Guo P.E. | HPLC: Mogroside V≥25.0% | Lycopersicum P.E. | HPLC: Lycopene 5.0%, 10.0% |
| Maca P.E. | HPLC: Total Macaene & Macamide≥3.0% | Maitake Mushroom P.E. | UV: Polysaccharides 10.0%, 30.0% |
| Magnolia P.E. | HPLC: Magnolol & Honokiol 2.0%, 5.0%,10.0% | Mangosteen P.E. | HPLC: Mangostin 10.0%, 20.0% |
| Marigold P.E. | UV/HPLC: Lutein 10.0%, 20.0% Zeaxanthin 5.0%, 20.0% | Melilotus P.E. | HPLC: Coumarin≥18.0% |
| Milk Thistle P.E. | UV: Silymarin≥80.0.%; HPLC: Silymarin≥50.0% | Nettle P.E. | UV: Silica≥1.0%; HPLC: β-Sitosterol≥1.0% |
| Olive P.E. | HPLC: Hydroxytyrosol 10.0%, 20.0%; HPLC: Oleuropein 15.0%, 20.0% | Passionflower P.E. | UV: Flavones≥4.0% |
| Pine Bark P.E. | UV: Proanthocyanidins≥95.0% | Pomegranate P.E. | UV/HPLC: Ellagic Acid 20.0%, 40.0%, 70.0% Polyphenols≥40.0%; Punicalagin A&B≥40.0% |
| Pygeum Africanum P.E. | HPTLC: Hydro-alcoholic Extract Powder with CITES Certificate | Raspberry P.E. | HPLC: Ellagic Acid≥5.0% |
| Red Yeast Rice P.E. | HPLC: Monacolin K 1.0%, 2.0%, 3.0% | Rhodiola Rosea P.E. | HPLC: Rosavin 1.0%, 2.0%, 3.0% Salidroside 1.0%, 2.0%, 3.0% |
| Reishi Mushroom P.E. | UV: Polysaccharides 10.0%, 30.0% | Saffron P.E. | UV: Safranal≥0.3% |
| Sage P.E | HPLC: Rosmarinic Acid≥2.5% | Saw Palmetto P.E. | GC: Fatty Acids 25.0%, 45.0%, 85.0% |
| Schisandra P.E. | UV/HPLC: Schisandrins 1.0%, 2.0%, 5.0%, 9.0%, 20.0% | Siberian Ginseng P.E. | HPLC: Eleutheroside B+E 0.8%,1.5% |
| Soybean P.E. | UV/HPLC: Isoflavones 40.0%, 80.0% | Stevia P.E. | HPLC: Rebaudioside≥98.0% |
| St.John's Wort P.E. | UV/HPLC: Total Hypericins≥0.3% Hyperforin≥3.0% | Tongkat Ali P.E. | HPLC: Eurycomanone≥1.0% |
| Tribulus Terrestris P.E. | UV/HPLC: Total Saponins 90.0% | Valerian P.E. | HPLC: Valerienic acids≥0.8% |
| White Willow Bark P.E. | HPLC: Salicin 15.0%, 25.0%, 30.0%, 50.0% | Yohimbine Bark P.E. | HPLC: Yohimbine HCl≥8.0%;98% |
| Q: What is SCbiochem's customer base? |
| We provide ingredients as bulk package to retailers ,distributors,contact manufacturers with origianl drum package or OEM packages.For individual consumers,you can contact us,and we will recommend a nearest distributors to you. |
| Q: Why SCbiochem,What's differences? |
| Free samples and trial small MOQ order to verify first,for bulk orders we also have flexible payment methods and transportations method which will make sure 100% customs pass ratio,if any issues comes,we guarantee full money refund or reship one time. |
| Q: Where do we ship from? |
| We ship from several places due to destination differences,directly from China mainland by sea,air or express.DDP shipping from HongKong by UPS,DHL.Localy US warehouse domestic shipping.It's all depends on order quantity and destination. |
| Q: Can I request a sample of a specific ingredient before placing a bulk order? |
| Yes, we offer sample sizes for most of our products. You can request samples through our website, and our team will assist you in choosing the right products for your needs. |
| Q: How to make sure everything is pure and best? |
| With years experiences on Nootropics,we only work with the best and pure ones,each batch of products will have it's COA,HPLC,MS test report.You trust,we provide! |
| Q: What payment methods do you accept for purchases? |
| We accept various payment methods, including credit cards, bank transfers, paypal,and other secure online payment options. Details are available during the checkout process. |
| Q: How do you ensure the timely delivery of raw materials? |
| We work with reliable shipping partners to ensure timely and secure delivery of your orders. You can track your shipment through tracking website and our customer service team is available to assist with any delivery-related inquiries. |
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